Another terrific-smooth one-skillet dessert, this recipe is amazing proof that on occasion, you surely can’t beat simplicity. We have been first served a version of it by way of our right buddy Ananda, the chef and supervisor at the terrific Last House in Sri Lanka, and we’ve been regularly making it at home ever when you consider that if you want your pals to go “yum,” that is the one!
Caramelized Bananas with Vanilla Ice Cream
- Serves 2-4
- WF / GF
- 60ml water
- 60g unrefined brown sugar
- 4 bananas, peeled and reduce into approximately 3cm pieces
½ tsp vanilla extract
- 20g butter vanilla ice cream, to serve
Heat a skillet on your chosen door’s heat supply (or on the hob if cooking interior), then upload the water and sugar and heat, stirring on occasion, till the sugar has dissolved. Add the bananas and vanilla extract and lightly stir. Cook for approximately five-10 minutes, moving the bananas round, until they seem smooth, including little splashes of water as wanted if the caramel begins to look too thick or as though it’s going to burn. Add the butter and whilst it’s melted and combined, spoon the bananas into bowls and add a generous quantity of vanilla ice cream. Serve straight away.
As a very last touch, you may add a little water to the used skillet and heat till the water has decreased down, then drizzle the sticky stays over the bananas and ice cream.
Healthier Dessert Recipes Are Easy to Find
In the olden days, there have been tremendous locations referred to as “libraries” and “e-book stores” that lent out or sold magical, bizarre things known as “books.” Surprisingly, unimaginable amounts of these “books” still exist, with heaps upon heaps of them to be had that incorporate recipes for low-calorie desserts. Waddle down to your nearby e-book save or library – they nonetheless exist – and you’ll locate treasure troves of wholesome recipe books.
Now in this millennium, we have the loved internet literally at our fingertips. It may be effortless to hop in your search engine of choice and find a bajillion more healthy dessert recipes for treats that flavor first-rate and are higher for you. Search for terms like “healthful dessert” or “low-calorie dessert recipes.”
Try Some Lower Calorie Substitutions
When making your very own cakes from better calorie recipes, it is possible to substitute a number of the same old ingredients with lower-calorie alternatives. For instance, in the vicinity of butter, oil, or margarine, you may now and again use applesauce or every other fruit purée. You can escape with substituting low-fat or skim milk for whole milk or cream at times. Experiment with decrease calorie component alternatives, and provide you with your very own more healthy recipes.
If you are trying your toughest weight-reduction plan, lose weight, and consume the proper meals all of the time, it can be an actual pain. But in case you look inside the appropriate places for healthier recipes and are not afraid to experiment with exceptional elements, you could thankfully include decrease calorie cakes into your food. There certainly are amazing tasting, more healthy cakes!